KitKat Milk Chocolate Brownies

Desserts
Oven
Sides/Snacks

Easy Level:

Cook Time:

Servings:

8

Calling all KitKat fans! This KitKat brownie recipe is a must-try, its fluffy yet decadent texture (almost like a rich cakey brownie) is so good on its own but even better with a scoop of vanilla ice cream.
Throw in any of your favourite KitKat flavours – milk chocolate, dark chocolate, white chocolate, matcha, strawberry – you name it and it can be done – and it’s an absolute customised treat!

Ingredients

Adjust Servings
US / Metric
0.00
Packets
Packets
of Milk Chocolate KitKat (8 KitKat fingers)
0.00
Packets
Packets
of Milk Chocolate KitKat (8 KitKat fingers)
0.00
g
g
Unsalted butter (melted)
0.00
g
g
Unsalted butter (melted)
0.00
g
g
Dark chocolate (melted)
0.00
g
g
Dark chocolate (melted)
0.00
g
g
Caster sugar
0.00
g
g
Caster sugar
0.00
g
g
Cocoa powder (sifted)
0.00
g
g
Cocoa powder (sifted)
0.00
tsp
tsp
Salt
0.00
tsp
tsp
Salt
0.00
Eggs
0.00
Eggs
0.00
tsp
tsp
Vanilla extract
0.00
tsp
tsp
Vanilla extract
0.00
g
g
Plain flour (sifted)
0.00
g
g
Plain flour (sifted)

Garnish:

Mixed berries
Mixed berries

Steps

1

Preheat the oven to 180°C. Line a 18x18cm baking tray with parchment paper.
Preheat the oven to 180°C. Line a 18x18cm baking tray with parchment paper.
Mark as completed

2

In a large mixing bowl, add in eggs and sugar, whisk until mixture is creamy.
In a large mixing bowl, add in eggs and sugar, whisk until mixture is creamy.
Mark as completed

3

Stir in melted chocolate, melted butter, vanilla essence and salt.
Stir in melted chocolate, melted butter, vanilla essence and salt.
Mark as completed

4

Fold in sifted flour and cocoa powder.
Fold in sifted flour and cocoa powder.
Mark as completed

5

Add in chopped Milk Chocolate KitKat and fold evenly.
Add in chopped Milk Chocolate KitKat and fold evenly.
Mark as completed

6

Pour batter into the baking tray lined with parchment paper.
Pour batter into the baking tray lined with parchment paper.
Mark as completed

7

Bake in a 180°C oven for about 40-45 minutes.
Bake in a 180°C oven for about 40-45 minutes.
Mark as completed

8

Remove from the oven and set aside to rest to room temperature.
Remove from the oven and set aside to rest to room temperature.
Mark as completed

9

Slice brownies into squares and serve with mixed berries.
Slice brownies into squares and serve with mixed berries.
Mark as completed

More of what you like. Bookmark these recipes.

Breakfast
Sides/Snacks
Breakfast
Sides/Snacks
Vegetarian
Cocktails
Party
Seafood
Sides/Snacks
Breakfast
Poultry
Sides/Snacks
Breakfast
Desserts
Microwave
15-min Hot Plate Steak
Airfryer
Beef
Mains
Sides/Snacks
Breakfast
Halal
Oven
Sides/Snacks
Vegan
Vegetarian