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Roasted Vegetables
Oven
Party
Roots
Sides/Snacks
Vegetarian
About
Ingredients
Steps
About
Ingredients
Steps
About
Ingredients
Steps
Easy Level:
Easier than easy
Cook Time:
30 Mins
Servings:
10 Pax
It’s important to not forget adding vegetables during a barbecue!
Ingredients
Adjust Servings
US / Metric
Metric
US Customary
0.00
Onion, sliced
0.00
Onion, sliced
0.00
Carrots
0.00
Carrots
0.00
Sweet potatoes
0.00
Sweet potatoes
0.00
Broccoli
0.00
Broccoli
0.00
tbsp
tbsp
Olive oil
0.00
tbsp
tbsp
Olive oil
0.00
tbsp
tbsp
Curry powder
0.00
tbsp
tbsp
Curry powder
Salt & Pepper, to taste
Salt & Pepper, to taste
Steps
1
Preheat oven to 200℃
Preheat oven to 200℃
Mark as completed
2
In a lined baking tray, add onions, carrots, sweet potatoes ,curry powder & seasoning. Drizzle olive oil over & mix well.
In a lined baking tray, add onions, carrots, sweet potatoes ,curry powder & seasoning. Drizzle olive oil over & mix well.
Mark as completed
3
Roast for 12 minutes
Roast for 12 minutes
Mark as completed
4
After 12 mins, add in broccoli and continue to roast for another 5-7 mins.
After 12 mins, add in broccoli and continue to roast for another 5-7 mins.
Mark as completed
5
Remove from the oven, check if vegetables are tender, adjust seasoning if needed & serve.
Remove from the oven, check if vegetables are tender, adjust seasoning if needed & serve.
Mark as completed
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