Roasted Vegetables

Oven
Party
Roots
Sides/Snacks
Vegetarian

Easy Level:

Easier than easy

Cook Time:

30 Mins

Servings:

10 Pax

It’s important to not forget adding vegetables during a barbecue!

Ingredients

Adjust Servings
US / Metric
0.00
Onion, sliced
0.00
Onion, sliced
0.00
Carrots
0.00
Carrots
0.00
Sweet potatoes
0.00
Sweet potatoes
0.00
Broccoli
0.00
Broccoli
0.00
tbsp
tbsp
Olive oil
0.00
tbsp
tbsp
Olive oil
0.00
tbsp
tbsp
Curry powder
0.00
tbsp
tbsp
Curry powder
Salt & Pepper, to taste
Salt & Pepper, to taste

Steps

1

Preheat oven to 200℃
Preheat oven to 200℃
Mark as completed

2

In a lined baking tray, add onions, carrots, sweet potatoes ,curry powder & seasoning. Drizzle olive oil over & mix well.
In a lined baking tray, add onions, carrots, sweet potatoes ,curry powder & seasoning. Drizzle olive oil over & mix well.
Mark as completed

3

Roast for 12 minutes
Roast for 12 minutes
Mark as completed

4

After 12 mins, add in broccoli and continue to roast for another 5-7 mins.
After 12 mins, add in broccoli and continue to roast for another 5-7 mins.
Mark as completed

5

Remove from the oven, check if vegetables are tender, adjust seasoning if needed & serve.
Remove from the oven, check if vegetables are tender, adjust seasoning if needed & serve.
Mark as completed

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