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lamb crusted herb

Herb Crusted Lamb Rack – 香烤羊排

With the annual Valentine’s Day knocking at your doorstep, you know it’s time to whip up a fabulous meal for your dearest one – well look no further as this delicious dish of Herb Crusted Lamb Rack!

We used parsley, oregano, rosemary, lemon zest, and more to mix with breadcrumbs, to be added on the lamb later. After the lamb is seared using our Weber Genisis Grill, we added mustard and then the herbs to create that flavorful combination of goodness. We served it with potatoes and asparagus for that classic pairing that will do nothing less than impres

wing-beans-pork

Wing Beans With Minced Pork – 翼豆炒猪肉

The Meatmen Hae Bee Hiam was so delicious, that we started thinking of ways to cook it. We love the crunchiness and freshness of Wing Beans. Wing Beans are best paired with chili, they compliment each other.

You may substitute Wings Beans with Chinese Brinjal, long beans or even petai.Meat can be substituted with your favourite seafood. The only ingredient you can’t substitute is The Meatmen Hae Bee Hiam. There is a spice in it that heightens the taste of this dish!!

How To

EP005 How to series - clean squids.thumb_large

How to clean squids

When you’re buying squids or any seafood look for those that has clear eyes, a shine on their exterior and they should smell fresh.

EP003 How to series - preparing lemongrass_thumb

How to prepare lemongrass

Lemongrass has various uses from culinary to medicinal. Most of the time we only use the white portion near the roots.