This Lychee Sweet & Sour Pork recipe guarantees your meal to be ????! Using a mix of tomato ketchup, plum sauce and oyster sauce, this recipe makes for a balanced sweet-savoury sauce that coats each pork cube generously.
We’re using Lee Kum Kee sauces, as seen in the video, to get decadent and delicate flavours.
PS, also a great way to use up the canned lychees lying in your cupboard, CNY kitchen spring cleaning.
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