Grilled Beef Salad with Mango Archar

Beef

Breakfast

Leafy

Mains

Salad

Today’s recipe will be a good balance of meat, salad, and tangy goodness!
To make mango achar, we chose green mangoes and cut them with skin still on, after which we mix them with condiments. We then heat up a mixture and pour it over the mango, before setting aside.
Use your preferred cut of steak (ribeye/sirloin) for the meat, season with salt and pepper, and grill them on your Weber grill (we used the Weber Q 2200) over a direct head for 2 minutes on each side. Remember to let it rest before cutting it into slices. Last but not least, we brush honey + butter over pineapples and grill them on our Weber before grilling them.
With everything laid out nicely on a large plate, it’s a perfect meaty appetizer for a family feast!
** Weber is currently having promotion for all Q series grills. Free cover & griddle (worth up to $165) with any Q grill purchase, while stock last.

Ingredients

Adjust Servings

US / Metric

0.00

ribeye/sirloin steak (2 x 200g each steak)

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ribeye/sirloin steak (2 x 200g each steak)

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Salt and pepper to taste

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Salt and pepper to taste

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arugula (rocket)

0.00

arugula (rocket)

0.00

pineapple

(peeled and cut into quarters)

0.00

pineapple

(peeled and cut into quarters)

0.00

tbsp

melted butter

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tbsp

melted butter

0.00

tbsp

honey

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tbsp

honey

Handful of roasted peanuts

Mango Achar:

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unripe mangoes

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unripe mangoes

0.00

tsp

turmeric powder

0.00

tsp

turmeric powder

0.00

tsp

chilli powder (adjust to taste)

0.00

tsp

chilli powder (adjust to taste)

0.00

tbsp

apple cider vinegar

0.00

tbsp

apple cider vinegar

0.00

tbsp

brown sugar

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tbsp

brown sugar

Salt to taste

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tbsp

sunflower oil

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tbsp

sunflower oil

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tsp

mustard seeds

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tsp

mustard seeds

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tsp

fennel seeds

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tsp

fennel seeds

0.00

tsp

fenugreek seeds

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tsp

fenugreek seeds

0.00

tsp

coriander seeds

0.00

tsp

coriander seeds

Steps

1

Cut green mangoes into cubes with skin on.

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2

In a mixing bowl add green mango cubes, chilli powder, turmeric powder, apple cider vinegar, brown sugar and salt to taste. Mix well.

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3

In a small pan heat sunflower oil then add mustard seeds, fennel seeds, fenugreek seeds and coriander seeds. Once they start to crackle turn off the heat.

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4

Pour the hot oil mixture over the mango mixture, mix well and set aside.

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5

Preheat weber grill to 200°C.

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6

Season steaks with salt and pepper, grill steaks on weber grill over direct heat for 2 minutes each side or to your preference.

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7

Once done remove steaks from grill and rest for 3 minutes before cutting into slices.

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8

Mix honey with butter and bush over pineapples. Grill pineapples for 1-2 minutes on each side on the weber grill. Cut grilled pineapples into smaller chunks

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