Did you catch the crunch of the cackling skin on our German Pork Knuckles?
Grab your beer buddies! Oktoberfest may be over, but the prost-fulness is still around — not to mention the crispiest Pork Knuckles and 3 different types of cold, German beers we had.
Let your air fryer do all the work and recreate this juicy, fall off the bone pork meat doused with luxurious beer gravy.
Paired with your favourite German beer and you’ve got the perfect feast on your table!