Who knew you can cook scallops and meat in a rice cooker? This hearty, one-pot Scallops Rice recipe is great for quick meals.

Fresh scallops, juicy prawns and tender pork belly layered on top of umami-rich rice – they all come together nicely just using a rice cooker.

More rice cooker recipes:
Singapore Rice Cooker Chicken Rice
Yam Rice Cooker Rice
One Pot Chicken Rice with Mushroom

Ingredients

Steps

1

Wash and drain dry rice grains. Transfer to the rice cooker.

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2

Shallow fry shallots and garlic until fragrant and crisps. Filter out and reserve oil for later use.

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3

In a mixing bowl, mix soy sauce, oyster sauce, sugar, cooking wine and pepper. Drizzle a bit of fragrant oil rendered from the shallots and garlic. Mix well and set aside.

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4

During the last 10 minutes of cooking, add in pork belly, prawns and scallops. Pour sauce mixture over ingredients, cover and leave to cook until the rice cooker beeps.

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