Guinness Stout Ribs

Mains
Pork
Sides/Snacks

Easy Level:

Cook Time:

Another awesome pork ribs dish with bold flavours! If you love stout, look no further!
First, we fry the pork ribs to crispy perfection, while the inside stays moist and sticky. The use of stout in both the marinade and sauce gives the ribs “body” while also imparting a slight bitterness to it.
Definitely finger-licking good. Try it out this weekend and let us know if you like it!

Ingredients

Adjust Servings
US / Metric
0.00
g
g
pork ribs
0.00
g
g
pork ribs
0.00
ml
ml
guinness stout
0.00
ml
ml
guinness stout
0.00
tbsp
tbsp
oyster sauce
0.00
tbsp
tbsp
oyster sauce
0.00
tbsp
tbsp
light soy sauce
0.00
tbsp
tbsp
light soy sauce
0.00
tsp
tsp
sugar
0.00
tsp
tsp
sugar
0.00
tsp
tsp
white pepper
0.00
tsp
tsp
white pepper
0.00
tsp
tsp
salt
0.00
tsp
tsp
salt
0.00
tbsp
tbsp
tapioca starch
0.00
tbsp
tbsp
tapioca starch
Oil for deep frying
Oil for deep frying

Sauce:

0.00
cup
cup
guinness stout
0.00
cup
cup
guinness stout
0.00
tbsp
tbsp
light soy sauce
0.00
tbsp
tbsp
light soy sauce
0.00
tbsp
tbsp
oyster sauce
0.00
tbsp
tbsp
oyster sauce
0.00
tbsp
tbsp
ketchup
0.00
tbsp
tbsp
ketchup
0.00
tbsp
tbsp
sugar
0.00
tbsp
tbsp
sugar

Steps

1

Cut 600g pork ribs into individual ribs
Cut 600g pork ribs into individual ribs
Mark as completed

2

Marinate ribs with 100 ml guinness stout,
Marinate ribs with 100 ml guinness stout,
Mark as completed

3

2 tbsp oyster sauce,
2 tbsp oyster sauce,
Mark as completed

4

1 tbsp light soy sauce,
1 tbsp light soy sauce,
Mark as completed

5

1 tsp sugar,
1 tsp sugar,
Mark as completed

6

½ tsp white pepper,
½ tsp white pepper,
Mark as completed

7

and ½ tsp salt
and ½ tsp salt
Mark as completed

8

Mix well and let it marinate for 1 hour
Mix well and let it marinate for 1 hour
Mark as completed

9

Add 2 tbsp tapioca starch and mix well
Add 2 tbsp tapioca starch and mix well
Mark as completed

10

Heat enough oil in wok, deep fry ribs until golden brown
Heat enough oil in wok, deep fry ribs until golden brown
Mark as completed

11

Drain and set aside
Drain and set aside
Mark as completed

12

To a wok add 1 cup guinness stout,
To a wok add 1 cup guinness stout,
Mark as completed

13

2 tbsp light soy sauce,
2 tbsp light soy sauce,
Mark as completed

14

2 tbsp oyster sauce,
2 tbsp oyster sauce,
Mark as completed

15

2 tbsp ketchup,
2 tbsp ketchup,
Mark as completed

16

and 1 tbsp sugar
and 1 tbsp sugar
Mark as completed

17

Mix well and let it thicken slightly
Mix well and let it thicken slightly
Mark as completed

18

Add fried pork ribs
Add fried pork ribs
Mark as completed

19

Toss and coat pork ribs with sauce
Toss and coat pork ribs with sauce
Mark as completed

More of what you like. Bookmark these recipes.

Mains
Poultry
Rice
Rice cooker
Beef
Halal
Hari Raya
Mains
One-pot
Pressure cooker
Rice
Beef
Mains
Noodles
Salad
15-min Hot Plate Steak
Airfryer
Beef
Mains
Sides/Snacks
Breakfast
Halal
Oven
Sides/Snacks
Vegan
Vegetarian
Halal
Sides/Snacks
Vegan
Vegetarian