Impress your relatives and friends this Christmas with our delicious, easy Slow Roasted Lamb Char Siew recipe.
You heard right! Our recipe is so easy to follow – it’s great for first-timers. The sweetness of caramelised Char Siew sauce pairs so well with the savoury lamb meat. We’re using Magra Bone-in Lamb Shoulder from Huber’s Butchery and its fall-off-the-bone texture will leave everyone wanting more!
Order your meat now at www.hubers.com.sg/christmas