Easy Level:

Cook Time:

Servings:

6

The seafood version of Pen Cai by friends at Dishthefish is loaded with goodies like Boston Lobster tails, Japanese scallops, Littleneck Clams, Sea Cucumber, and Abalone. The sweetness form the seafood items together with red dates, wolfberries, black fungus and Far Cai makes for a prosperous dish for your coming Chinese New Year!

You can order everything you need for the dish here:
https://www.dishthefish.com.sg/collections/all-products/products/prosperity-fortune-pot

#themeatmensg #simple #delicious #dishthefish #seafoodpencai #fortunepot

Ingredients

Adjust Servings
US / Metric
0.00
pcs
pcs
lobster tails
0.00
pcs
pcs
lobster tails
0.00
g
g
scallops
0.00
g
g
scallops
0.00
g
g
abalone
0.00
g
g
abalone
0.00
pcs
pcs
sea cucumber (cut into slices)
0.00
pcs
pcs
sea cucumber (cut into slices)
0.00
g
g
littleneck clams
0.00
g
g
littleneck clams
0.00
ml
ml
soup stock
0.00
ml
ml
soup stock
0.00
ml
ml
water
0.00
ml
ml
water

Dried Goods:

0.00
pcs
pcs
black fungus
0.00
pcs
pcs
black fungus
0.00
pcs
pcs
dried longan (Peeled)
0.00
pcs
pcs
dried longan (Peeled)
0.00
pcs
pcs
dried mushrooms
0.00
pcs
pcs
dried mushrooms
0.00
g
g
wolfberries
0.00
g
g
wolfberries
0.00
pcs
pcs
red dates
0.00
pcs
pcs
red dates
Fa Cai (to preference)
Fa Cai (to preference)

Steps

1

Add 500ml soup stock and 500ml water to clay pot. Bring to simmer
Add 500ml soup stock and 500ml water to clay pot. Bring to simmer
Mark as completed

2

Add 5 pcs dried mushrooms and 300g abalone. Cover and simmer for 10 minutes
Add 5 pcs dried mushrooms and 300g abalone. Cover and simmer for 10 minutes
Mark as completed

3

Add 500g littleneck clams, 450g scallops, 2 pcs sea cucumber (cut into slices), 450g scallops and the remaining dried goods
Add 500g littleneck clams, 450g scallops, 2 pcs sea cucumber (cut into slices), 450g scallops and the remaining dried goods
Mark as completed

4

Cover and simmer for another 20-25 minutes. Prosperity Fortune Pot is ready to serve.
Cover and simmer for another 20-25 minutes. Prosperity Fortune Pot is ready to serve.
Mark as completed

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