Potato Sausage Stuffing with Sour Cream

Christmas
Mains
One-pan
Oven
Pork
Roots

Easy Level:

Cook Time:

Servings:

4 Pax

We all need a comforting meal sometimes and our Potato Sausage Stuffing is exactly that!

Crispy roasted potatoes meets stuffing, all brought together with the creamiest and tangy sour cream.

Ingredients

Adjust Servings
US / Metric
0.00
kg
kg
Potatoes, cubed
0.00
kg
kg
Potatoes, cubed
0.00
g
g
Butter
0.00
g
g
Butter
0.00
g
g
Sausages
0.00
g
g
Sausages
0.00
Onion, diced
0.00
Onion, diced
0.00
stalk
stalk
Celery, diced
0.00
stalk
stalk
Celery, diced
0.00
clove
clove
Garlic, minced
0.00
clove
clove
Garlic, minced
0.00
tsp
tsp
Coriander powder
0.00
tsp
tsp
Coriander powder
0.00
tsp
tsp
Cumin powder
0.00
tsp
tsp
Cumin powder
0.00
tsp
tsp
White pepper
0.00
tsp
tsp
White pepper
0.00
g
g
Fried shallots
0.00
g
g
Fried shallots
0.00
g
g
Bulla Sour Cream
0.00
g
g
Bulla Sour Cream
0.00
Eggs
0.00
Eggs
0.00
ml
ml
Chicken stock
0.00
ml
ml
Chicken stock

Topping

Bulla Sour Cream
Bulla Sour Cream
Lime zest
Lime zest

Steps

1

Cut potatoes into medium sized cubes. Fry potatoes in butter until nicely browned, and set aside.
Cut potatoes into medium sized cubes. Fry potatoes in butter until nicely browned, and set aside.
Mark as completed

2

In the same pan, add in sausage and stir fry until lightly charred. Add in onion, celery and garlic, stir fry until fragrant.
In the same pan, add in sausage and stir fry until lightly charred. Add in onion, celery and garlic, stir fry until fragrant.
Mark as completed

3

Season with salt, coriander powder, cumin powder, white pepper and mix well.
Season with salt, coriander powder, cumin powder, white pepper and mix well.
Mark as completed

4

Add fried shallots and sour cream, mix evenly.
Add fried shallots and sour cream, mix evenly.
Mark as completed

5

In a large mixing bowl, add in 2 eggs and chicken stock, mix well. Add in sausage mix, add in potatoes and mix evenly.
In a large mixing bowl, add in 2 eggs and chicken stock, mix well. Add in sausage mix, add in potatoes and mix evenly.
Mark as completed

6

Transfer to a baking dish and spread it evenly.
Transfer to a baking dish and spread it evenly.
Mark as completed

7

Bake in a 200°C oven for about 20-30 minutes.
Bake in a 200°C oven for about 20-30 minutes.
Mark as completed

8

Serve with Bulla Sour cream and lime zest.
Serve with Bulla Sour cream and lime zest.
Mark as completed

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