Ham with Whiskey & Orange Marmalade Glaze

Christmas
Mains
Party
Pork

Easy Level:

Easy

Cook Time:

1 Hr 30 Mins

Servings:

8-10 Pax

This Delicato Honey Glazed Pork Loin Ham is your favourite fuss-free, guaranteed crowd-pleaser.

Sweet, savoury and beautifully caramelised, the ham is elevated a whiskey maple & orange marmalade glaze that adds brightness, warmth, and festive depth.

Perfect for parties, potluck and holiday feasts, this ham delivers incredible flavour with minimal effort!

Ingredients

Adjust Servings
US / Metric
0.00
whole
whole
Delicato Honey Glazed Pork Loin Ham
0.00
whole
whole
Delicato Honey Glazed Pork Loin Ham
Whole cloves, for inserting into ham
Whole cloves, for inserting into ham

Whiskey Maple & Orange Marmalade Glaze

0.00
cup
cup
Maple syrup
0.00
cup
cup
Maple syrup
0.00
cup
cup
Orange juice
0.00
cup
cup
Orange juice
0.00
g
g
Orange marmalade
0.00
g
g
Orange marmalade
0.00
ml
ml
Whiskey
0.00
ml
ml
Whiskey
0.00
tbsp
tbsp
Brown sugar
0.00
tbsp
tbsp
Brown sugar
0.00
tbsp
tbsp
Dijon mustard
0.00
tbsp
tbsp
Dijon mustard
0.00
tbsp
tbsp
Salted butter
0.00
tbsp
tbsp
Salted butter
0.00
pinch
pinch
Ground cinnamon
0.00
pinch
pinch
Ground cinnamon
0.00
pinch
pinch
Clove
0.00
pinch
pinch
Clove
0.00
pinch
pinch
Nutmeg
0.00
pinch
pinch
Nutmeg
Salt
Salt
Pepper
Pepper

Steps

1

Add dijon mustard, maple syrup, orange marmalade, whiskey and smoked paprika in a pan.
Add dijon mustard, maple syrup, orange marmalade, whiskey and smoked paprika in a pan.
Mark as completed

2

Mix and simmer over medium heat for 5-7 minutes to combine.
Mix and simmer over medium heat for 5-7 minutes to combine.
Mark as completed

3

Score the ham with a sharp knife in a crosshatch pattern across the surface. This allows the glaze to penetrate the meat for more flavour.
Score the ham with a sharp knife in a crosshatch pattern across the surface. This allows the glaze to penetrate the meat for more flavour.
Mark as completed

4

Brush the glaze generously over the ham, then proceed to warm your ham according to instructions.
Brush the glaze generously over the ham, then proceed to warm your ham according to instructions.
Mark as completed

5

Place a clove into each ham 'diamond'.
Place a clove into each ham 'diamond'.
Mark as completed

More of what you like. Bookmark these recipes.

Hot Chicken Carbonara with Tornado Egg

Korean
Mains
Oven

Gaeng Thai with Crispy Thai Omelette

Mains
One-pot
Poultry
Thai

Caramel Pudding

Desserts
Eurasian
Hari Raya
Oven
Party

Nasi Ulam

Gluten-Free
Leafy
Mains
Malay
Rice cooker

Nut Cookies, 4 Ways

Chinese New Year
Christmas
Desserts
Halal
Hari Raya
Oven
Party
Sides/Snacks
Vegetarian

Crispy Duck Tacos

Airfryer
Fusion
Mains
Poultry

Mutton Kheema with Chapati

Beans & Peas
Deepavali
For 2
Halal
Hari Raya
Indian
Lamb
Mains
One-pan

Bakwan Kepiting

Chinese New Year
Mains
One-pot
Peranakan
Pork
Soup