Singaporeans love to add chili to everything, and one of the most well-loved sauces is the popular chicken rice chili sauce. This sauce here has a bit of tanginess, spice and aroma from the ginger and garlic used. To us, the use of chicken fats is the magic that brings all of these to a whole new different level of flavour!
![](https://themeatmen.sg/wp-content/uploads/2023/08/42_chicken_rice_chili-1.jpg)