Warm Cabbage Salad

Fruits
Salad
Sides/Snacks
Vegetarian

Easy Level:

Cook Time:

Servings:

3-4 Pax

This vibrant salad dish brings together fresh sautéed vegetables, juicy cherry tomatoes, and Greek yogurt for that refreshing balance. Perfect for meal prep as a side or light lunch!

Ingredients

Adjust Servings
US / Metric
0.00
tbsp
tbsp
Olive oil
0.00
tbsp
tbsp
Olive oil
0.00
Red cabbage
0.00
Red cabbage
0.00
Red onion
0.00
Red onion
0.00
Carrots
0.00
Carrots
0.00
cup
cup
Cherry tomatoes
0.00
cup
cup
Cherry tomatoes
0.00
cup
cup
Greek yoghurt
0.00
cup
cup
Greek yoghurt
Celery
Celery
Mustard
Mustard
Chilli flakes
Chilli flakes
Salt, to taste
Salt, to taste
Pepper, to taste
Pepper, to taste
Coriander, to garnish
Coriander, to garnish

Steps

1

Slice red cabbage, red onions, celery, and cut cherry tomatoes into half.
Slice red cabbage, red onions, celery, and cut cherry tomatoes into half.
Mark as completed

2

In a sauté pan, heat olive oil.
In a sauté pan, heat olive oil.
Mark as completed

3

Sauté red cabbage, red onions and carrots until 90% cooked.
Sauté red cabbage, red onions and carrots until 90% cooked.
Mark as completed

4

In a mixing bowl, add in Greek yogurt, chilli flakes, salt and pepper, cooking oil, mustard, carrots, red onions and red cabbage. Toss well.
In a mixing bowl, add in Greek yogurt, chilli flakes, salt and pepper, cooking oil, mustard, carrots, red onions and red cabbage. Toss well.
Mark as completed

5

Finally, add in raw tomatoes and celery.
Finally, add in raw tomatoes and celery.
Mark as completed

6

Transfer into a serving bowl and garnish with coriander sprigs.
Transfer into a serving bowl and garnish with coriander sprigs.
Mark as completed

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