Modern Acar Slaw

Salad
Sides/Snacks
Vegetables

Easy Level:

Cook Time:

Servings:

1-2 Pax

A crunchy, tangy modern twist on traditional achar. It’s the perfect side-kick for bold mains like rendang ribs, grilled meats or any saucy rice bowls.

Note: Refer to the Rendang Beef Ribeye recipe here 

Ingredients

Adjust Servings
US / Metric
0.00
Carrot
0.00
Carrot
0.00
Cucumber
0.00
Cucumber
0.00
Red Cabbage
0.00
Red Cabbage
0.00
Red onions, or shallots
0.00
Red onions, or shallots
0.00
tsp
tsp
Chilli powder
0.00
tsp
tsp
Chilli powder
0.00
tsp
tsp
Coriander powder
0.00
tsp
tsp
Coriander powder
0.00
tsp
tsp
Turmeric powder
0.00
tsp
tsp
Turmeric powder
0.00
tbsp
tbsp
Fresh cilantro, or Vietnamese coriander
0.00
tbsp
tbsp
Fresh cilantro, or Vietnamese coriander
0.00
tbsp
tbsp
Sesame seeds
0.00
tbsp
tbsp
Sesame seeds
0.00
tbsp
tbsp
Crushed peanuts
0.00
tbsp
tbsp
Crushed peanuts

Dressing

0.00
tbsp
tbsp
White vinegar or apple cider vinegar
0.00
tbsp
tbsp
White vinegar or apple cider vinegar
0.00
tbsp
tbsp
Sugar
0.00
tbsp
tbsp
Sugar
0.00
tsp
tsp
Salt
0.00
tsp
tsp
Salt
0.00
tbsp
tbsp
Lime juice
0.00
tbsp
tbsp
Lime juice
0.00
tbsp
tbsp
Toasted sesame or neutral oil
0.00
tbsp
tbsp
Toasted sesame or neutral oil
0.00
tbsp
tbsp
Fish sauce
0.00
tbsp
tbsp
Fish sauce
0.00
tbsp
tbsp
Mayonnaise
0.00
tbsp
tbsp
Mayonnaise

Steps

1

Thinly slice all vegetables
Thinly slice all vegetables
Mark as completed

2

Toss all the vegetables in a large bowl.
Toss all the vegetables in a large bowl.
Mark as completed

3

Whisk the dressing ingredients until sugar dissolves.
Whisk the dressing ingredients until sugar dissolves.
Mark as completed

4

Pour dressing over the vegetables and toss well.
Pour dressing over the vegetables and toss well.
Mark as completed

5

Let sit for 15-20 minutes for flavours to marry.
Let sit for 15-20 minutes for flavours to marry.
Mark as completed

6

Add mayonnaise and mix well.
Add mayonnaise and mix well.
Mark as completed

7

Garnish with extra cilantro, toasted sesame and crushed peanuts.
Garnish with extra cilantro, toasted sesame and crushed peanuts.
Mark as completed

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