Bologsa Pita Pocket

Breakfast
For 2
Mains
Microwave
Oven
Party
Sides/Snacks

Easy Level:

Cook Time:

Servings:

2 Pax

A quick grab-and-go option. Stuff warm pita with fresh veggies and bologsa sauce for a balanced, flavour-packed lunch!

Don’t forget to make the Bologsa Sauce 

Ingredients

Adjust Servings
US / Metric
0.00
Pita bread
0.00
Pita bread
0.00
tbsp
tbsp
Bologsa sauce
0.00
tbsp
tbsp
Bologsa sauce
Cucumber or shredded vegetables
Cucumber or shredded vegetables

Steps

1

Heat up the pita bread microwave oven.
Heat up the pita bread microwave oven.
Mark as completed

2

Gently slice pita bread open with a knife from the edge, to create a pocket.
Gently slice pita bread open with a knife from the edge, to create a pocket.
Mark as completed

3

Reheat bologsa sauce in the microwave oven.
Reheat bologsa sauce in the microwave oven.
Mark as completed

4

Stuff the pita bread pocket with sliced vegetables and bolgosa sauce. Enjoy!
Stuff the pita bread pocket with sliced vegetables and bolgosa sauce. Enjoy!
Mark as completed

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