These easy, no-bake energy boosters will keep you fuller for longer during the day! We made sure that there is no food wastage as the almond pulp is the by-product of making our almond milk (recipe coming soon!). A sugar-free, high protein and fibre content makes it a healthy snack to bring to work, school, hikes, and more. Storage tips: Store in a container […]
With only 3 ingredients, smooth or chunky (your choice!) will become a staple in your kitchen. Plus, it’s healthier than store-bought spreads. 😉 Almonds are highly nutritious and are a rich source of healthy fats, protein, fibre, vitamins (E and B), minerals (including magnesium, calcium, and iron) and antioxidants. Use it as a spread or as a drizzle
Kueh talam is a peranakan kuih dessert comprising of a green pandan and white coconut layer. An exquisite blend between sweet and savoury, the white layer packs a slightly salty and rich coconut flavour while the green pandan layer is soft, sweet and chewy. The green colour present in the kuih is formed naturally from the pandan juice
