Mango Pomelo Sago

Desserts

Easy Level:

easy

Cook Time:

45 Mins

Servings:

6

Most people should have heard of this classic Hong Kong dessert. Rich flavours from mangos form the base of this dessert. That combined with the citrusy notes from pomelos makes it surprisingly refreshing.
The addition of sago and evaporated milk gives it a really smooth and creamy texture.
#themeatmensg #simple #creamy #refreshing

Ingredients

Adjust Servings
US / Metric
0.00
ripe Thai Mangoes
0.00
ripe Thai Mangoes
0.00
g
g
sago pearls
0.00
g
g
sago pearls
0.00
g
g
pomelo
0.00
g
g
pomelo
0.00
ml
ml
fresh milk
0.00
ml
ml
fresh milk
0.00
ml
ml
evaporated milk
0.00
ml
ml
evaporated milk
0.00
g
g
caster sugar
0.00
g
g
caster sugar

Steps

1

Bring a pot of water to boil. When it comes to a roiling boil, carefully tip in the sago pearls.
Bring a pot of water to boil. When it comes to a roiling boil, carefully tip in the sago pearls.
Mark as completed

2

Give it a stir, cook until sago pearls are translucent.
Give it a stir, cook until sago pearls are translucent.
Mark as completed

3

Drain and place it in a bowl of water. Set aside.
Drain and place it in a bowl of water. Set aside.
Mark as completed

4

Peel mangoes. Cut the flesh from the seed. Cover set aside the flesh of one mango in the fridge.
Peel mangoes. Cut the flesh from the seed. Cover set aside the flesh of one mango in the fridge.
Mark as completed

5

Carefully break apart the pomelo. Place in the fridge.
Carefully break apart the pomelo. Place in the fridge.
Mark as completed

6

In a blender, put the flesh of 3 mangoes, 100g caster sugar, 250ml fresh milk, 200ml evaporated milk and blend until smooth.
In a blender, put the flesh of 3 mangoes, 100g caster sugar, 250ml fresh milk, 200ml evaporated milk and blend until smooth.
Mark as completed

7

Taste for sweetness, add more sugar if it’s not, more milk if it is.
Taste for sweetness, add more sugar if it’s not, more milk if it is.
Mark as completed

8

Chill in the refrigerator for 1 hour or longer.
Chill in the refrigerator for 1 hour or longer.
Mark as completed

9

Serve in individual cups/bowls. Garnish generously with sage, mango cubes and pomelo.
Serve in individual cups/bowls. Garnish generously with sage, mango cubes and pomelo.
Mark as completed

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