Fried Prawns with Wasabi Mayo
In need for an idea of a party snack? This Fried Prawns with Wasabi Mayo – 芥末酱炸虾 is definitely a winner! Beautifully fried golden brown shrimps dipped in a savoury yet spicy wasabi mayonnaise. The additional zest from the lemon really allevates this dish as well as a splash of lemon juice. This addition provides the acidity to cut through the oil to make the dish less surfeiting after eating a few pieces.
Go ahead and try this recipe out for your next party!
|10pieces of medium size prawns|
|Salt to taste|
|Pepper to taste|
|3tbsp plain flour|
Wasabi Mayo Sauce:
|35g Wasabi paste (adjust to your preference)|
|20ml Lemon juice|