Braised Abalone with Broccoli and Prawns

This braised abalone recipe is the epitome of abundance with golden ingots of abalones, prawns, dried mushrooms and JinHua cured ham.   Definitely a crowd pleaser, this glorious bowl of goodness makes for an Instaworthy shot! With bright green broccoli, vibrant red prawns and deep gold abalone, looking at it alone will make you hungry. […]

Yam Rice in Rice Cooker – 芋头饭

This Chinese-style Yam Rice with pork belly and lap cheong makes for the perfect one-pot meal! Stir fried with dried shrimps and mushrooms for extra umami kicks and garnished with fragrant fried shallots, taro rice in a rice cooker is quick to prepare and impressive to serve. Yet another easy rice cooker recipe for the […]

Prawn Taco & Cabbage Slaw

These quick and easy prawn tacos are a definite crowd pleaser! Whipped up in 15 minutes, these tacos are a go-to for any last minute Christmas potlucks or when you’re craving a little crustacean tucked in a toasty tortilla blanket.   It’s gonna a Merry, Merry Christmas with recipes lined up all the way to […]

Seafood Pao Fan – 海鲜泡饭

This Pao Fan recipe is the ultimate comfort food. With an undeniably rich homemade seafood broth to soak up leftover rice and crispy fried chunks of rice, this dish is food for the soul.   Made too much? Save the broth by freezing them in ice cube trays for the next time you need an […]

Penang Char Kway Teow – 炒粿条

If you miss Malaysia as much as we do, this spicy, fiery wok-hei-filled Penang Char Kway Teow is a must make! One bite of this will have you dreaming you’re back in Penang. Click to rate this recipe!

Peranakan Buah Keluak – 娘惹黑果焖鸡

Every Peranakan Mama will have their own rendition of this classic Nyonya dish! Ayam Buah Keluak is a decadent mixed of spices and of course, the keluak nut. Our recipe teaches you a versatile buah keluak gravy base and a delicious trick to get the most out of this nut. Psst, we use minced prawn […]

Prawn and Avocado Tostadas – 烤虾鳄梨饼

It’s so difficult to find good tortillas, let alone tostadas! This recipe shows you a hack to get your Mexican flatbread cravings satisfied easily. Hint: it’s store bought and surely at your nearest Asian supermarket. Everybody’s guacamole is unique – this mashed goodness is a good base to get creative with. Topped with fresh salsa […]

Tom Yum Prawn Pasta – 东炎虾意粉

We love experimenting with flavours and concocted not one, but three different recipes for your Asian fusion pasta cravings: 1. Lao Gan Ma Aglio E Olio 2. Tom Yum Prawn Pasta 3. Miso XO Mushroom Pasta   These quick and easy recipes carry so much flavour, no one would know they took less than 15 […]

Heng Hua Lor Mee – 兴化卤面 | Putian

Heng Hua or Xing Hua Lor Mee originated from Putian in Fujian Province in China. Just like the Chinese culture, the taste of Heng Hua Lor Mee is rich with so much depth! Don’t be fooled by its simplicity, this Heng Hua Lor Mee recipe is so flavourful with infused umami flavours from the clams. […]

Fried Prawns with Wasabi Mayo – 芥末酱炸虾

In need for an idea of a party snack? This Fried Prawns with Wasabi Mayo – 芥末酱炸虾 is definitely a winner! Beautifully fried golden brown shrimps dipped in a savoury yet spicy wasabi mayonnaise. The additional zest from the lemon really allevates this dish as well as a splash of lemon juice. This addition provides […]