A great addition to the classic sambal petai, the crispy sio bak adds another texture and flavour element to it. If you want to make your own sambal and crispy sio bak we have included the links below too! http://themeatmen.sg/sio-bak-roast-pork-belly/ http://themeatmen.sg/sambal-belacan/
We feel that Peranakan food is uniquely olden day fusion cuisine due to the mixture of chinese and malay ingredients, the flavours produced are just amazing. However, the cuisine itself is dying slowly, many families choose to protect their recipes and keep it only within the family. Eventually these recipes might get lost through generations […]
Here’s an easy way to make Mock Shark’s Fin Soup for your loved ones this CNY season! After mixing the chicken broth with shredded chicken and other ingredients, we season it with Shaoxing wine and light soy sauce. The crab meat and blanched shark’s fin is then added finally. Be slow and steady when thickening […]
We love our Sio Bak (who doesn’t!), and for this CNY season here’s a seasonal twist for you guys to cook a feast for your loved ones this reunion dinner.
Chinese New Year is a time of feasting, lots of eating and glorious food, so sometimes it might be good to serve something cooling (yet tasty) to go with the festivities!
Here’s something truly magnificent, and drool-worthy to be cooking up for this Chinese New Year! Very few things can beat abalone during this festive season, and braised pork belly is nothing short of perfect to go with this.
Fancy doing up some freshly baked tarts for the CNY season? No problem! Tart shells made from scratch, and silky smooth soy milk filling makes this recipe one that is not just worth the effort, but real easy too!
Crispy fried pork chops can be found all around the world, but Hainanese Pork Chop is a favorite east meets west dish that’s easy to cook and enjoyed by the whole family.
Here’s something for our vegetarian friends! The recipe is simple, and easy to do.
Green is good – with wonderful toppings like chye sim, tau kwa, cashew nuts, ikan bilis and more, this mouthful combination of Thunder Tea Rice is not only tasty, but also healthy for a family weekend meal!