Air Fryer Chicken Thighs Marinated 3 Ways

Meal prep made easy! Buy a pack of frozen chicken thighs, marinate them 3 ways and have your week’s meals settled. These marinades are the perfect way to dress up the plain old chicken thigh – also a definite crowd pleaser. Air frying chicken thighs have never been easier with these 3 marinades: 1. Thai […]

Pineapple Buns – 菠萝包

While the traditional Bolo buns don’t use pineapples, our recipe adds real pineapples for an extra tangy sweetness. These buns are made even better with Farmhouse fresh milk from Australia, giving them a natural milky flavour. In this video, we’ve used a BOSCH Kitchen Machine, and you can see how the accessories really supports with […]

Salt and Pepper Prawns – 椒盐干炒虾

Don’t be fooled by its name, this recipe is so simple yet absolutely divine. You’ll be wondering why you hadn’t made it earlier! This dish hits all the notes – the crisp and crunch of the deep fried prawns coated in spice mix; definitely a crowd pleaser at every meal. Watch this video for a […]

Marmite Chicken – 妈蜜鸡

Whether you love or hate marmite, this recipe twists its rich flavour with sweet Asian tastes for delicious fried chicken pieces. This recipe reveals two cooking tips to keep your [ 1 ] sauces thick and viscous (never add water!) and [ 2 ] fried chicken ever-crispy (double fry!). Dare say it’s the “Korean Fried […]

Stir Fried Winged Bean with Prawns in Coconut Sauce – 椰汁炒四角豆

Tangy, sweet and coconutty, this recipe brings out the flavours of Thailand paired with a familiar crunch of winged beans! Trust us, this dish is not to be missed. An absolute delight over warm rice, you’ll definitely want seconds with this rempah. Wanna know the trade secret to crunchy winged beans? It’s in the shallow […]

Stir Fried Pork with Mushrooms – 翻炒香菇猪肉

Easy and quick to prepare, this recipe makes for the perfect weekday dinner dish! It’s packed with gingerly goodness and mushrooms loaded with flavour from the broth. All we’re missing is a warm bowl of rice.  This recipe is so versatile too! Swap out the pork and mushrooms with your favourites and voila, it’s a […]

Trio Steamed Eggs With Minced Meat – 三蛋蒸肉饼

Enhance your egg dish repertoire with this silky smooth steamed trio eggs with minced meat! Warm, velvety with bites of flavour from the bits of century and salted eggs really brings comfort in every scoopful.  Simple to prepare, deliciously versatile – this recipe is the kind of dish that makes weekday / post-work cooking a […]

Xing Zhou Mi Fen – 星洲米粉

Xing Zhou Mi Fen has so many variations that make it like Home, Truly (get it, Singaporeans?). This version is a simple yet tasteful recipe that uses shredded pork and omelette strips to dress the bee hoon. Known as Singapore-Style Noodles depending on where you’re at, Xing Zhou Mi Fen is an effortless stir-fried noodle […]

Handmade Ban Mian – 手工板面

This recipe redefines handmade noodles! Super simple yet extremely decadent, this hearty bowl of handmade noodles makes for the perfect meal after a long week, for a rainy day or any other noodle-craving day! Take pleasure in playing with the dough and making your own noodles. Definitely a fun, bonding activity for all. Cooking’s all […]