This stir fry recipe has got to be our latest favourite! With so much flavour from fresh beef, kick of spice from chilli padis and umami explosion from oyster sauce (we used Lee Kum Kee Premium Oyster Sauce), this dish easily becomes the star of any meal. This video shows you a cooking hack to […]
Everyone’s got that one special ingredient that makes the Bolognese they grew up with the best. Ours has got to be the carrots and half-half minced pork and beef. Cooked in the beautiful and functional cookware by Smeg, the Bolognese sauce gets to simmer and the flavours really meld together. This hack has revolutionised how […]
Who hates cleaning up? 🤚🤚🤚Us too! But to make good food, it all starts with a clean pan. Using Mama Royal Natural Dishwashing Liquid, we washed with our bare hands (no gloves needed) and wiped the pan clean! It’s suitable for sensitive skin and doesn’t irritate our hands. Psst, it’s also made using bio-degradable and […]
More like a thick soup than a typical Western stew, this Chinese beef stew takes reference from Cantonese cooking and pairs vibrant flavours of daikon and carrots with rich earthy beefy goodness. We cooked over a stove but go ahead and use a pressure cooker / instant pot to braise the beef chucks quicker. Click […]
We normally call it EGGPLANT, but aubergine and brinjal are also common ways to call this awesome vegetable. Super simple and really tasty, many of us growing up would have had this dish one way or another.
A popular English recipe, Beef Wellington is a classic steak recipe made famous by celebrity chefs, wrapped in glorious puff pastry for that yummy finish. A perfect party dish, it’s easy to impress your guests by cooking this.
Today’s recipe will be a good balance of meat, salad, and tangy goodness! To make mango achar, we chose green mangoes and cut them with skin still on, after which we mix them with condiments. We then heat up a mixture and pour it over the mango, before setting aside. Use your preferred cut of […]
So, you’re whipping up an Xmas feast for your loved ones this year, and how else to start off than with a meaty and mouth watering steak salad!
Beef stroganoff, a dish filled with tender beef cubes and mushrooms swimming in a savoury, light cream sauce. This is one of those comforting homemade meals that just begs to be served over a bed of mash, pasta or rice. Our version hits all the same notes, except it is more flavourful and healthy. Savoury […]
Beef Hor Fun with a popular zi char dish that many of us will always remember. Thinly sliced beef, tasty gravy over smooth rice noodles, that slightly charred taste, yummmm. Firstly, marinate the thinly sliced beef coat it in with egg white to give it a velvety texture when searing it. We used Borges Classic […]