Fans of spicy food rejoice!!!
How many of you have had this experience where you’ve eaten something so spicy, but yet it’s so good you just can’t stop? We know this so well! This is the perfect example of that type of dish!
Trust us when we say that Vitasoy Organic Sprouted Tofu tastes good on its own, but it’s even better after absorbing the spicy and tangy kimchi flavours. Go easy on the hot pepper flakes though, it can really burn!
One simple tip is to add some kimchi juice to the soup. of course, all the essence from the fermentation process is in the juices right? And do use a Korean earthen pot if you can get hold of one!