Babi Pongteh - 豆酱焖猪肉

Babi Pongteh – 豆酱焖猪肉

A traditional Peranakan dish, slowly braised succulent pork belly immersed in a luscious dark thick sauce with fermented soy beans.

Korean Potato Pancake - 韩式马铃薯煎饼

Korean Potato Pancake – 韩式马铃薯煎饼

The ever humble potato is found in food all over the world and of course, there are countless variations of potato pancakes that are made and served differently by respective cultures. So, what makes the gamjajeon (Korean potato pancake) stand out from the other potato pancakes?

Potato, Egg And Cucumber Salad - 马铃薯蛋酸奶沙拉

Potato, Egg And Cucumber Salad – 马铃薯蛋酸奶沙拉

Unfortunately, even with the numerous shelves of ‘healthy, fat-free’ salad dressing options, store bought dressing may be packed with artificial flavouring and preservatives. It might just turn your healthy meal into a fat bomb. But don’t let all those nutrients go to waste, why not create your own healthy version of salad dressing!

ABC Soup – 罗宋汤

A B C, it’s as easy as 1 2 3. Forget store bought chicken stock, this wholesome pot of homemade soup can be made effortlessly with just one pot and a few simple ingredients.

Chicken Curry Puff

Curry Puff is one of our favourite local snack, tasty potato chicken curry filling wrap in buttery pasty! Definitely makes you want to eat one after another!

For the filling we used a mixture of diced potatoes and chicken thigh, you can also use pork which taste great as well. The trick for a buttery pasty is to grate cold butter onto the flour when making the dough, this gives the pasty a really melt in you mouth crumbly texture.

Bubur Cha Cha – 摩摩喳喳

One of our favourite desserts made with coconut milk, this treat is sweet and comforting. If you are able to, get fresh coconut milk as we’d recommend over the packets ones!

Sago and coloured tapioca cubes give this dish both texture and a nice colour contrast. For our recipe we are using 3 types of sweet potatoes and yam too. After steaming the sweet potatoes, add the purple ones only before serving as it tends to dye the coconut milk.

Salted Egg Yolk Burger

Want a burger that truly fill with salted egg yolk flavor? Forget about the queue at McDonald’s, we will teach you how to make your own salted egg yolk burger at home with as much sauce as you want!

Curry Chicken – 咖喱鸡

Remember the good old days when you savored curry chicken every time you ordered cai png in hawker centres or your curry chicken with baguettes ? This time, let’s recreate the magic at home!

Begedil – 炸马铃薯饼

Everyone loves fried potatoes! Begedil, a Malay style fried potato patty made with mashed potatoes, spices and Chinese celery.

Potato Bacon Bombs

POTATO + BACON + CHEESE = BOMB!!!!

Totally one of those things that while eating them, you keep telling yourself its so wrong yet you can’t seem to stop!