Portuguese Egg Tarts - 葡式蛋挞

Portuguese Egg Tarts – 葡式蛋挞

Easy to follow and minimal hands on work, with pre-made tart shells, you can now prepare your very own Portuguese egg tarts in just a few simple steps!

Mango And Coconut Rice Pudding Pops - 椰奶芒果冰棒

Mango And Coconut Rice Pudding Pops – 椰奶芒果冰棒

Beat the heat and indulge in these frozen remakes of the classic Thai mango sticky rice dessert! Made with actual rice grains,the recipe for this creamy sweet goodness is really straightforward, doesn’t take long to make and is friendly on the figure too. What a sweet deal! (Literally)

Pavlova With Passionfruit Yogurt Cream - 百香果帕夫洛娃

Pavlova With Passionfruit Yogurt Cream – 百香果帕夫洛娃

There’s something almost magical about the texture of this Pavlova, a classic meringue dessert that is traditionally filled with whipped cream and fresh fruits. Believe it or not, but a simple crack on the crispy outer shell will reveal the gooey, soft and sweet center within.

Guinness Stout Brownies - 黑啤布朗尼

Guinness Stout Brownies – 黑啤布朗尼

A wholesome Christmas meal isn’t complete without desserts. This year, we served up some decadently chocolate brownies. Stout was added to balance out the richness and crushed hazelnuts for some extra crunch.

Avocado Soy Milkshake - 鳄梨豆奶昔

Avocado Soy Milkshake – 鳄梨豆奶昔

Terribly misunderstood for having a high fat content, avocado is in fact brimming with essential minerals and vitamins such as omega-3, vitamins A and E and an endless list of health boosting properties. This under-appreciated fruit acts as a natural nutrient booster, enabling the body to better absorb vital nutrients to prevent certain types of cancer. Its potassium-rich content also helps regulate blood pressure, aid digestion and fight against heart diseases.

Tofu Cheesecake - 豆腐芝士蛋糕

Tofu Cheesecake – 豆腐芝士蛋糕

This humble rendition of the cheesecake began as one lone New York woman’s quest for a more nutritious, and healthier cheesecake – the same ones that bear the famous city’s name.

Almond Suji Cake - 苏芝蛋糕

Almond Suji Cake – 苏芝蛋糕

Rich, soft spongy texture along with the light crunch of almond bits, this foolproof recipe could just be the stepping stone to get your inner baker started!

Pandan Gula Melaka Yogurt Cheesecake – 潘丹酸奶芝士蛋糕

A cheesecake recipe that leaves you craving for MORE! This recipe can be prepared easily without the need for baking. The few essentials for this dessert dish are the biscuit base (made of digestive biscuits), the gula melaka jelly, and the cheesecake filling, which we used Farmers Union Greek Style Yogurt for.

Salted Egg Custard Steamed Buns - 黃金流沙包

Salted Egg Custard Steamed Buns – 黃金流沙包

Any dim sum place worth its salt will feature their take on the perennial crowd pleasing salted egg custard buns. It can vary from charcoal flavoured buns to liquid custard centers, but everyone has a personal ideal benchmark for liu sha bao. Extra salted egg yolks? Prefer molten custard? Fret not, now you can make your very own!