Given Singapore’s humid weather, we’re constantly not having enough goodness to cool ourselves down. Not to worry as we have a solution for you 🙂
Using MARIGOLD 100% Apple Juice, we gave this dessert a refreshing tartness! Snow fungus is beneficial for your skin, and the gingko nuts give the recipe a bit of bite. It’s also easy to make any day for the family to get that ‘cool’ from the heat!