Month: November 2016

Thunder Tea Rice – 擂茶飯

Thunder Tea Rice, a commonly seen dish of Hakka origin is commonly found in local hawker centers and generally constitutes of a good mix of vegetables and protein served in yummilicious goodness.

Gingko Barley – 白果薏米

Ginkgo Barley also known as 白果薏米 is one of the popular desserts that we have grown up loving. Not only is it super easy, it’s also incredibly smooth and tasty.

Seafood Paella – 西班牙海鲜饭

A dish of spanish origin, seafood paella is made using various seafood like squids, mussels, and prawns too for to create a feast for the family!